(CAB) Charbroiled steak, seasoned and cooked to your perfection, served with rice and beans, grilled onions, guacamole, and roasted jalapeño. Add a shrimp skewer for $8.95.

(CAB) Charbroiled steak, seasoned and cooked to your perfection, served with rice and beans, grilled onions, guacamole, and roasted jalapeño. Add a shrimp skewer for $8.95.

(CAB) Charbroiled top sirloin steak, seasoned and cooked to your perfection, served with rice and beans, grilled onions, guacamole, and roasted jalapeño. Add a shrimp skewer for $8.95.

10 oz Ribeye, chicken enchilada, chile relleno, rice and beans.

Charbroiled arrachera steak, Mexican style chorizo, grilled onions, two cheese quesadillas, guacamole, served with refried beans and rice. Add a shrimp skewer for $8.95.

Charbroiled chicken breast landed over rice and topped with our creamy chipotle sauce, served with whole beans and salad.

Simmering slow cooked pork served with rice, beans, pico de gallo, and guacamole. Make Diabla (HOT) for $1.95. Try Al Cubano (Sauteéd with grilled onions) for $1.95!

Charbroiled Top Sirloin steak, slicked and sauteed in our savory Ranchera sauce, served with rice, beans, and tortillas.

Charbroiled arrachera steak or chicken breast topped with sautéed green chiles, onions and melted cheese, served with a cheese enchilada, rice, beans, and guacamole.

Chicken breast smothered with our mole de casa served with rice and beans. (Contains nuts and sesame seeds).

Slow-roasted pork marinated in achiote and citrus juices, then wrapped in banana leaves and cooked until tender. Served with pickled red onions, habanero, and warm tortillas. A tru Yucatán classic!