El Volcan Molcajete

Scorching hot lava rock with charbroiled arrachera steak, chicken breast, shrimp, chorizo, nopal (cactus), queso fresco, salsa de molcajete, jalapeños toreados and onions. Served with a side of rice, beans, and tortillas.

Parrillada

Tender marinated slices of chicken breast, arrachera steak, shrimp, pork, and grilled onions. Served with a side of queso fundido, guacamole, whole beans, jalapeños toreados and tortillas.